Wow, we have a lot of blackberries! This week I made pie, cobbler, smoothies and put quite a few away in the freezer.
I also harvested and dried some sage.
My peppermint is just beginning to flower and seed which marks the end of the peppermint harvest this year.
I also learned a lot of skin uses for lavender this week, so I'll be making up some lavender salve and oil soon.
2 comments:
It's a shame I'm allergic to blackberries, lol.
Feel free to check out my blog at http://www.weeklylovesonnets.blogspot.com/
-Jacob
I had blackberries for breakfast this morning over waffles. YUM! I wish I had found them myself, though! Inspiring blog!
http://tearinguphouses.blogspot.com/
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